Monday, April 20, 2009

TROPICAL CHICKEN SALAD!!!

sorry no pictures ill post them ounce i make them another salad for all!!

servings:10-11 reduce the recipe by 3 to serve 3 or 4 people

ingredients:
-5 c. cooked chicken,(just salt pepper them grill or bake your choice) cut into chunks
-2 tbsp. salad oil
-2 tbsp. orange juice
-2 tbsp. vinegar
-1 tsp. salt
-3 c. cooked rice
-1 1/2 c. small green grapes
-1 1/2 c. celery, sliced, juliens(long cuts)
-1 (13 1/2oz.) can pineapple tibdits, drained approx. 1 c. 
-1(11oz) can mandarin oranges, drained approx. 1 c.
-1 c. toasted sliverd almonds
-1 1/2 c. mayonnaise or as needed 

directions:
combine chiken,salad oil, orange juice, vinegar and salt, let it sit for awhile. then prepare remaining salad ingredients. or you can refrigerate the mixture overnite. gently toss together all ingredients.BON APPITTE 


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